Britain must stand up to bullies in the European Union and press for a “super Canada” free trade deal, former foreign minister Boris Johnson said, increasing pressure on his former boss, Prime Minister Theresa May, over Brexit.
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We weren’t expecting to like “The Crown.”
Yes, there are talented actors and fancy costumes on-screen, and yes, there’s an acclaimed writer at the helm who specializes in dramatizing real history. But did we really need to watch another 20 hours of serious, scripted drama about England’s royal family?
Well, we were convinced to give the show a shot after it took home multiple awards at this year’s Emmys, and we were absolutely won over. It turns out that some of the questions that made us uncertain about the concept (such as: What’s the point of a monarchy in modern society?) are exactly what the show is trying to explore.
And it would be hard to overpraise those actors — not just Claire Foy as Queen Elizabeth II, but also Matt Smith as her husband Prince Philip, Vanessa Kirby as Pricness Margaret, John Lithgow as Winston Churchill and Jared Harris as Elizabeth’s father, King George VI.
On the latest episode of the Original Content podcast, we’re joined by Catherine Shu to discuss the first two seasons of “The Crown,” and what we’re hoping to see in season three (with Foy and Smith replaced by older actors to play Elizabeth and Philip in middle age). We also discuss recently-revealed details about the upcoming Star Wars streaming series “The Mandalorian” and plans for an interactive episode of “Black Mirror.”
You can listen in the player below, subscribe using Apple Podcasts or find us in your podcast player of choice. If you like the show, please let us know by leaving a review on Apple. You also can send us feedback directly. (Or suggest shows and movies for us to review!)
Pilotworks, the distributed kitchen service which raised $13 million in venture funding from investors including Campbell’s Soup Co.’s investment arm, is shutting down.
The company issued a brief statement on its website yesterday with the news
It is with a heavy heart that after failing to raise the necessary capital to continue operations, Pilotworks will cease operations on October 13th, 2018. We realize the shock of this news and the disruption it causes for the independent food community we were so honored to serve.
This is a sad outcome for Pilotworks, the makers in our kitchens, and independent food in general. We wish there was another option to continue operating. Sadly, there was not. The work the independent food community is doing is amazing and inspiring. We know it will live on and we are deeply sorry it will not be with Pilotworks.
Questions can directed to firstname.lastname@example.org and we will make every attempt to answer them the best we can.
Even as Pilotworks closes its doors. Other startups are ramping up distributed kitchens to appeal to established chains and new food concepts.
It seems that by focusing on new food entrepreneurs rather than reaching out to established chains, Pilotworks wasn’t able to reach the scale that its investors had hoped for.
Over a month later the company began retrenching and shuttering locations in Providence, R.I. and Portland, Maine where the company had set up locations.